Main Courses

Proteins

BBQ Pulled Pork


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Nutrition Facts

BBQ Pulled Pork

0.1kg CO₂e

Serving size

111.13 g


Amount per serving

Calories

145.55


% Daily Value *

Total Fat   4.21 g

5%

Saturated Fat   1.41 g

7%

Trans Fat   0.02 g

Cholesterol   55.41 mg

18%

Sodium   447.13 mg

19%

Total Carbohydrate   6.43 g

2%

Dietary Fiber   0 g

0%

Total Sugars   9.67 g

19%

Protein   18.94 g

38%

Vitamin A   0.26 μg RAE

0%

Vitamin C   0.18 mg

0%

Vitamin D   0.01 μg

0%

Calcium   11.26 mg

1%

Iron   0.71 mg

4%

Potassium   372.75 mg

8%

Water   66.96 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

† One serving adds 9.67g of sugar to your diet and represents 19% of the Daily Value for Added Sugars.

Ingredients: Sauce BBQ (Distilled Vinegar, Tomato Paste, High Fructose Corn Syrup, Water, Corn Syrup, Salt, Mustard Bran, Molasses, Spices, Onion Powder, Sodium Benzoate (as A Preservative), Garlic Powder, Sugar, Celery Seed & Natural Flavor.)

Allergens: Pork

All info sourced from Berkeley Dining.

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